Have carbs been demonised? Should we eat more fat? What’s going on?
Someone decided to test how bad science reporting really can get. Chocolate, weight loss, fake science… this story has all of them and more.
Latvian Easter traditions involve eating a lot of hard-boiled eggs. Which can be a good thing, according to nutritional science.
You know your food is special when it contains a type of barley in it that actually has a trademark sign on its name. Meet Barleymax porridge.